Wedding place card holders with flowers
This flower themed Amalfi paper wedding place card holders is designed for the wedding reception tables in conjunction with the ivory envelope. It is hand printed with maximum refinement for a result that will give added elegance to the tables of the wedding ceremony.
The decoration is inspired by one of the protagonists of the Mediterranean flora: the Mallow. You can choose between different colors and decorations in the dedicated section.
Both the cards and the envelopes are handcrafted respecting the classic rules of Amalfi paper production and therefore have all the frayed sides.
The cards of this size have no watermark, while the matching ivory envelopes have the watermark “Amalfi” in Italic cursive on the closing flap (which also has the classic intact edges).
With the style and elegance of Amalfi paper your guests will have an exclusive and colorful memory of the day of your reception.
TO GIVE AMALFI PAPER AS A GIFT
If you want to give this or any other model of place card with flowers for wedding on the online store, you can easily buy our gift coupon in Amalfi paper among the different amounts available. After the purchase, will be delivered to your home or directly to the home of the bride and groom (specifying the address), a fine ticket (customizable with text to be provided) with a secret code that will allow the couple to buy on our online store the desired model in total peace of mind.
For more information on the purchase of our gift card, product assistance or to provide us with your custom graphics, you can contact us by filling out our form, through social channels or by writing on our or instant messaging button at the bottom of all pages of the site.
CARDS AND ENVELOPES FEATURES
Quantity per box:
- 10 + 10
- 50 + 50
- 100 + 100
- 13.5 x 8.5 cm.
- 14 x 9 cm.
Other fantasies available with flowers
- Yellow Peony
- Blue Peony
- Pink Peony
- Lilac Mallow
- Pink dahlia
- Blue rose
- Red rose
- Yellow rose
- Pink mallow
- Purple dahlia
- Red dahlia
- Pink jasmine
This post is also available in: Italian